Non-stick pot that is cooking will not stick to the bottom of the pot, because the bottom of the pan using Non-stick coating, common, non-stick performance of the best Teflon coating and ceramic coating. Then there are special craft of wok and stainless steel pan.
Non-stick pot of the emergence of people's life has brought a great convenience, people do not have to frost cooked meat accidentally will scorch, fry fish fillet sticking to the wall of the pot. This non-stick pan has nothing to do with the outside of the ordinary pot, only a layer of PTFE coating on the inner surface of the pot, the use of Teflon excellent performance made this popular kitchen utensils.
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